Salary : £9.00 per hour/plus cash & card tips Location : Ealing/Peckham/Dalston/Chiswick/Kings

Outline of Business/Company

Honest Burgers

Tom & Phil started flippin’ burgers from a tent in 2010.

At Honest we like to keep things simple.

We are really ambitious, we have very high standards, we develop our people and we look after each other.

Pretty much everything on our menu is homemade (besides pure ingredients like the aged beef). Nothing is ever frozen.

General Description

Personality – Be yourself; tattoos are cool; your hairstyle is yours, not ours. Basically we don’t want to change who you are because we think the best hospitality comes from people who can be themselves and show customers their personality.

Kitchen ownership – Check out our reviews. At Honest we value old school hospitality above all else, which is why we have 8 restaurants currently in the top 200 (out of 20k) on Tripadivsor. All our senior chefs are obsessed about quality freshly prepared food which is why we have our own central kitchen where our food is delivered from daily.

Ambition – Want to open your own street stall one day? We love that, it’s in our DNA. Want to develop your career? We’re opening 10 sites a year so there will be loads of opportunity.

Business Acumen – Creative, tenacious and savvy managers who are always looking for opportunities to grow their restaurant.

Key Responsibilities:

Kitchen Management

Stock management

HACCAP

Staff development

Preparing & cooking food

Health & Safety

Writing schedules

Experience:

Experience in a similar position in a kitchen is required

Key Skills:

Kitchen Management

Stock management

HACCAP

Staff development

Preparing & cooking food

Health & Safety

Writing schedules

Physical Requirements:

There will be heavy lifting involved on a daily basis

Experience and Technical Skills / Professional Qualifications:

Culinary skills (beneficial)

Health & Safety (essential)

HACCAP knowledge

Essential Criteria:

Apply now



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